The Monte Vista
Hors
D'oeuvres:
Multi colored tortilla chips with
homemade salsa
Colorful flour tortilla pin wheels
with chef’s choice of: vegetarian, salmon, ham or turkey
Plated Dinner:
Fresh Garden Salad
With tomatoes, cucumbers and house vinaigrette
Dinner
rolls and butter
Select
only one entrée:
Roasted
Loin of Pork
Served with three peppercorn sauce
Beef
Enchiladas
With Mexican rice and refried beans
Cheese
Tortellini
Served in a mushroom Alfredo sauce
Chicken
Piccata
Boneless,
skinless chicken breast served with a fresh cream sauce,
mushrooms and tender petite capers
Breast
of Chicken Coq Au Vin
With mushrooms, onions, herbs and red wine sauce
Each
entrée includes:
Chef’s choice of seasonal accompaniments
Freshly brewed coffee or iced tea
Wedding
Cake
38.00
